Asian restaurant franchises have long been a fixture in the American landscape. Because Asian cuisine often places less emphasis on the protein component in favor of rice or noodles and vegetables, it is possible to offer quality dishes priced competitively with major quick service and fast casual brands.
Franchising offers several advantages. When you open a Picklemans Gourmet Cafe franchise, with our menu diversity and healthier options, you can eat at Pickleman's every day!
Mr. Pita is the fresh, fun alternative to burger, fries and pizza franchises. One of the strongest trends in the food industry today is the shift towards "fresh and healthy" dining. Mr. Pita is a busi ...
Chop Chop Rice Co. differentiates itself from other fast casual dining establishments with strong unit-level economics, a simple business model, and an outstanding Japanese-inspired menu, atmosphere, ...
Bambu is offering franchises for the operation of Asian-inspired drink shoppes in a friendly atmosphere where friends, family and co-workers can meet and enjoy Che (Vietnamese dessert drinks), teas of ...
Teriyaki Madness is a flaming hot franchise perfectly positioned within the soaring Asian Fast Casual market. If you like it hot, click here for more information about this sizzling concept!
Pot & Paddle Jambalaya Kitchen is afast casual Cajun restaurant chain offering freshly prepared, authentic Cajun cuisine with dine in, carry out and catering services.
Owning a Hagen-Dazs ice cream franchise is so much more than just a delicious business venture. Our internationally renowned brand, world-class ice cream and ongoing franchisee training and support pr ...
The Worlds Largest Cheesesteak Franchise is Rapidly Expanding Throughout the United States Are you ready to build your cheesesteak empire? Charleys Philly Steaks, the worlds largest cheesesteak franch ...
Island Fin Poke is committed to a growth strategy that is resolute to the long-term success of our franchisees. Dedicated to the highest standards of intelligent investment, we have strategically crea ...
The Rusty Dog brings everything you need to the table to become a successful food truck owner, and simplifies the process of making a great living in this most unique environment and economy that we'r ...
The Italian Place has become a go-to destination for the entire community in the Washington, DC metro area. The Italian Place franchise will make a great addition to any community!
At Biscuit Belly, we dont do boring. Weve thrown the rule book out the kitchen window and built a new kind of brunch concept from scratch. With a chef-driven menu and a fast-casual approach, weve deve ...
Big Mama's and Papa's franchise info. In 1992, two Armenian brothers opened their first pizzeria in Los Angeles while they were both attending high school. They toiled for several years to prove thei ...
YoNutz! is the worlds most innovative donut and ice cream concept and home of the SMASH Donut! We have been the winner of Dessert Wars 2 years in a row in addition to being featured on CNN and voted B ...
Nautical Bowls combines healthy & fresh acai bowls with an uplifting atmosphere to deliver the best healthy meal experience. This is a perfect opportunity for an entrepreneur looking for a proven mode ...
If you are ready to be your own boss, we should talk. We have redefined the quick-serve restaurant category with unprecedented growth and that is just the beginning.
A fast casual BBQ concept that believes in high quality food thats reasonably priced, while delivery exceptional service to the QUEmunity. MacQUEs captured over 30 years of BBQ restaurant experience i ...
Profitable. Simple. Fun. Wetzels Pretzels offers a proven franchise business model that satisfies consumers cravings for handheld snacks on-the-go. With ingredients like flexible location formats, s ...
Wanna Cupcake? is a gourmet cupcake and custom cake bakery cafe concept. The core business is avariety of over 100 cupcake flavors on a rotating menu. We offer 8 classic flavors daily and 5 signature ...
Started by three refugees from the world of fine dining, we opened our doors nearly 20 years ago driven by the belief that our customers deserve an alternative to food-from-a-window and reject the ide ...
At World of Beer, we want to give you an experience that will have you feeling like we did the first time we gathered to share a pint and a story.Stop by and enjoy a World of Beer within your reach.
Wing Zone uses only the freshest quality ingredients and spices, the founders developed 25 proprietary sauces to give our Fresh Buffalo Wings and chicken items out of this world flavor cooked to order ...
Are you seeking a simple-to-operate, straightforward business? Would you like the option of semi-absentee ownership? Be a part of the explosively popular experience industry with Craft Axe Throwing!
The Chill Room is a trendy, new kind of social destination where you can enjoy a shell of hand-selected Kava, Botanical Tea, Kona coffee, a round of Hookah.
Happy Joe's is a franchise for a pizza and ice cream parlor. It was founded in 1972 and started franchising in 1973.
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Additional Information
The evolution of consumer tastes and the demand for more sophisticated fare has driven the emergence of more esoteric cuisines, from the Mongolian grill to Hawaiian poke. Trends toward healthier food have also been a boon to Asian food franchise opportunities.
Top Asian Franchises
Compared to other restaurant segments, the Asian food market is relatively lightly populated. Yet Asian cuisine has exploded in popularity, with quick service and fast casual restaurants enjoying a near-fivefold growth in sales globally since 1999. While restaurant franchising in general leans heavily toward QSR, the Asian segment has a number of fast casual and casual dining brands available. Updated versions of the classic Chinese restaurant or Japanese steakhouse are certainly options, but that is merely a starting point. Other great Asian franchise restaurants include noodle houses, the aforementioned Mongolian grill and poke, and even brands that blend cuisines from all over Asia.
Understanding The Market
Asian concepts in general tend to be associated with lighter, healthier fare and also with higher quality ingredients. This is certainly a plus when competing against large mass-market brands. They also tend to have a relatively large number of menu options as well as highly customizable dishes.
Keep in mind, however, that the right market is important for a franchised Asian brand, especially those that are more specialized. In general, you'll want to stick to urban and suburban locations. These are not restaurants that are likely to thrive in smaller and more rural markets, except in the case of more mass-market concepts.
Explore our comprehensive listings of Asian food franchises, and find the perfect investment today!