bing pixel

Franchise Information for The Flame Broiler

The Flame Broiler

The Flame Broiler

The Flame Broiler

Send Me The Flame Broiler Information

Franchise Costs

  • Cash Investment: $9,500
  • Investment Range: $9,500
  • Franchise Fees: n/a

Franchise Benefits

  • Training & Support: Yes
  • Financing Available: Yes

Industry Information

  • Industry: Food and Restaurant Franchises
  • Franchise Units: n/a

Related Industries

Check out these other industries related to The Flame Broiler.

Loading...

Press Releases

Loading...

Overview

Are you interested in opening your own Flame Broiler Restaurant? The initial franchise fee is $25,000.00. The initial investment required to establish a franchised Restaurant ranges from $193,600 to $271,600. The initial investment is only an estimate.


Products & Services

With his own proprietary teriyaki and beef marinade sauces, the first The Flame Broiler The Rice Bowl King restaurant opened in 1995 in Fullerton, California.  Young Lee, who had graduated from UCLA with a degree in economics and had joined the workforce, often found himself on the road during the workday.  As a result, he often found himself grabbing a quick bite to eat for lunch at many different fast food restaurants.  Very entrepreneurial in nature, he set out to create a better, healthier alternative to the fast food he had to choose from on the road.  This led him to open the first The Flame Broiler The Rice Bowl King restaurant, which served simple, delicious, healthful, Korean style fast food all without MSG, frying and skin.

  Word about the new restaurant spread and Young Lee found himself extremely busy.  He quickly developed a very broad customer base; The Flame Broiler The Rice Bowl King appealed to all ethnicities.  The restaurant was a success and the concept appealed to a diverse group of people.


Training & Support

Upon signing a Franchise Agreement with The Flame Broiler, you will receive the following:
  • Full Franchise Training (4 weeks)
  • Complete operations Manual
  • On-going support through the Head Office


Why The Flame Broiler?

If you are concerned about your health, you came to the right place. Why stress your body? Eat what your body needs and perform better in all you do. At The Flame Broiler Restaurants, we cook for your health:

We don’t fry!
We don’t serve skin!
No trans fat!
Absolutely no MSG!

Our commitment to your health is our goal!
PLEASE NOTE DISCLAIMER: This brand page has been paid for by The Flame Broiler. Content within this page that is paid will showcase a Sponsored icon. This means the brand has engaged Franchise Clique to write the content. Content without the Sponsored Icon is either aggregated media placements the brand earned or content the brand has created on its own. Questions can be sent to info@franchiseclique.com. This information is not intended as an offer to sell, or a solicitation of an offer to buy, a franchise. It is for information purposes only. Currently, the following states regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you are a resident of or want to locate a franchise in one of these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements in your state.

Send Me FREE Franchise Info

Selected of 10 Brands
Note: all fields are required
18.219.77.39