About Us
Theron McCarthy, Owner of Maryland Blue Crab House, has over 40 years experience in the Seafood Industry as a crabber and a Distributor. As a family owned and operated company, he has developed a great tasting all-purpose seasoning that he wants to share with the world. The special Seasoning has a unique and excellent blend of herbs and spices that is making mouths water with every anticipated bite, one food lover at a time!

Terrific food blended with impeccable flavor create the recipe for success for Maryland Blue Crab House

Our Philosophy
Our philosophy is simple – to provide quality food along with superior service to towns & suburbs. Our focus is to train our staff to treat our customers the way they would want to be treated. We understand the importance of our customers and that our success depends on their patronage.

Get Started Today
If you're dreaming of owning a successful seafood restaurant, you're in the right place! Maryland Blue Crab franchise offers a variety of crabs & seafood dishes made using proprietary recipes, seasoning and sauces, Each restaurant offers appetizers, salads, soups,, signature dishes, seafood platters , sandwiches all at competitive prices available for consumption on the premises, carryout or delivery. Maryland Blue Crab franchise offers a variety of cuisines from the traditional Maryland Style crabs, crab cakes & soups as well as authentic southern Louisiana boiled crawfish and Po Boys.