Overview
At Arby’s, we know this too. That’s why we have unique, cut-above selections, from our thinly sliced roast beef to our delicious Market Fresh line of sandwiches, wraps and salads. It’s also why we continue to be food innovators in the quick-service segment, offering customers unique menu selections, a welcoming dining atmosphere, and an overall experience that is authentic, exceptional, and real.
So, what makes Arby’s such a unique opportunity for you?
You get the strength of a brand with a 40-year history of doing things different and better. You get unparalleled marketing, franchising, and operational support. And best of all, you get to join one of the most loyal franchise families in the restaurant business, a group of go-getters who want you to succeed and will do whatever it takes to help get you there. Sound like a place you can call home?
We think you’ll agree that Arby’s is the place to hang your hat.
Products & Services
From day one, Arby’s Roast Beef Restaurants offered an innovative menu, offering guests something other than hamburgers in the newly inspired quick service segment. When foodservice veterans Leroy and Forrest Raffel opened the first Arby’s in Boardman, Ohio on July 23, 1964, customers enjoyed roast beef sandwiches, potato chips, and Texas-sized iced teas. To name their new venture, the brothers decided on Arby’s, which stands for R.B., the initials of the Raffel Brothers - although many suspect the R.B. stands for roast beef.
Leroy and Forrest never looked back. They fine tuned the operation and sold the first franchise to Sam Feldman the following year. Today, Arby’s rich heritage is comprised of several multi-generation franchise owners. In fact, Jim Raffel, founder Leroy’s son, owns and operates three locations in Maine.
Training & Support
Once the restaurant is built, our ongoing support includes equipment, packaging, marketing, training, quality assurance and operations support.
We require that three managers attend and graduate from the five-week Restaurant Manager Training Program (RMTP) in a Certified Arby's Training Restaurant. Arby's pays the cost of the in-store training; the franchisee is responsible for travel, room lodging, and miscellaneous expenses. Arby's will provide on-site restaurant training and opening support which will begin several months before opening, with timeline checklists to be completed by the Franchise Business Manager (FBM), either in person or by telephone. An FBM will arrive at the restaurant one week before store opening to assist with training and other operational support for a period of 10 days.
Why Arby's?
Our Menu – A combination of quality, innovation and variety, the Arby's menu features our famous roast beef with signature Arby's Sauce®, Arby’s Chicken Naturals, an innovation in the quick service category, and Market Fresh sandwiches, wraps and salads as well as other one-of-a-kind items such as curly fries and Jamocha shakes.
Our Image – Arby's restaurants are now constructed in a Pinnacle or modified Pinnacle design, highlighting prominent architectural features. Our flexible, contemporary layout allows us to adapt restaurants to almost any prime commercial site.
Prototypes & Investment Levels – We offer a choice of prototypes and investment options to accommodate your specific business needs.
Operating Systems & Support – Proven operating systems and development teams stand ready to help you grow your business, whether it’s your first Arby’s or your 100th.
Our Culture – Our culture is the ultimate secret to our success, and is founded upon our core values: Dream Big, Work Hard, Get It Done, Play Fair, Have Fun, and Make A Difference®.
Are You a Good Fit for Arby's?
We are searching for multi-unit foodservice and retail operators, as well as other investors who have a history of business success. Other franchise candidates are also encouraged to apply, but will be required to have either experienced, qualified restaurant operators as part of their teams, or must complete our extensive training program.We are looking for individuals who will embrace the Arby’s mission. While franchising is a key component to building the Arby’s brand, we are looking only for those who believe in the importance of attracting and retaining customers through our high standards and a belief in the Arby’s brand.
Financial Requirements
Liquid Assets* -- $500,000
*this includes cash, stocks, notes receivable, retirement accounts and real estate equity.
License Fee
Traditional Unit $37,500 and $25,000 for each additional unit